Buk Chang Dong Soon Tofu in Mississauga is a casual Korean restaurant specializing in authentic soft tofu stews served bubbling hot alongside traditional purple hot stone pot rice.
Menu Highlights & Pricing
Most soft tofu stews cost approximately $15.50 CAD to $17.95 CAD and allow you to customize your preferred spice level.
- Combination Soon Tofu: Packed with a mix of beef, shrimp, and mussels.
- Kimchi Soon Tofu: A savory blend of kimchi, beef, and pork.
- Dumpling Soon Tofu: Hearty tofu stew loaded with dumplings and beef.
- Vegetable Soon Tofu: A meat-free option featuring mushrooms, zucchini, broccoli, and onions.
- Stone Pot Rice (Dolsotbab): Every stew includes a stone pot of purple rice. Patrons love leaving the bottom layer to get crispy, or pouring tea/water in at the end to make a traditional nurungji palate cleanser.
- Side Dishes (Banchan): Meals come with complimentary side dishes, including their highly praised braised sweet soy beans.
Good to Know
- Parking: There is a free covered parking lot available at the rear of the commercial building.
- Vibe: It is a cozy, no-frills, counter-to-table service environment that gets exceptionally busy during weekend dinner rushes.
